side
Agedashi Tofu
Tofu dusted in potato starch, fried until the shell crackles, and sat in warm dashi broth so you eat it before it softens.
- Time
- 1h 5m
- Serves
- 4 as a starter
- Effort
- Moderate
#fried
4 entries filed under this tag.
Recipes
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indian
Chole Bhature
Dark, sour chickpeas cooked with tea, and leavened bread that balloons in hot oil. A weekend project that feeds people properly.
- Time
- 13h 30m
- Serves
- 6
- Effort
- Involved
-
weeknight
Falafel
Soaked raw chickpeas, never cooked ones, ground with herbs and fried hard. The starch sets in the oil and holds the whole thing together.
- Time
- 13h 15m
- Serves
- 4
- Effort
- Involved
-
indian
Vada Pav
A spiced potato ball in a gram-flour jacket, jammed into a soft roll with dry garlic chutney. Eat it standing up.
- Time
- 50m
- Serves
- 6
- Effort
- Involved