indian
Avial
Mixed vegetables cut into batons, barely steamed, then bound with coarse coconut and sour curd. Raw coconut oil goes in at the end.
- Time
- 50m
- Serves
- 6
- Effort
- Moderate
6 entries filed under this tag.
indian
Mixed vegetables cut into batons, barely steamed, then bound with coarse coconut and sour curd. Raw coconut oil goes in at the end.
indian
Maize flour bread with no gluten to hold it together, patted flat between wet palms and cooked slowly so it never cracks.
dessert
A meringue with cornflour and vinegar stirred through, baked low and left in the cooling oven so the shell crisps over a marshmallow middle.
indian
A green moong crepe from Andhra, ground from soaked beans rather than fermented, with raw onion pressed into the wet side.
indian
Tapioca pearls soaked just enough to hydrate but not enough to dissolve, tossed with crushed peanuts, potato and green chilli.
baking
A single thin chickpea pancake baked in a screaming-hot pan until the edges blister black and the middle stays custardy.