side
Baba Ganoush
Aubergines burnt black over a live flame, drained hard, then folded with tahini and lemon. Smoke and texture, not a smooth purée.
- Time
- 1h 10m
- Serves
- 4
- Effort
- Moderate
#dip
3 entries filed under this tag.
Recipes
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side
Hummus
Dried chickpeas cooked soft with bicarbonate of soda, then whipped with tahini and ice water until the purée mounds like buttercream.
- Time
- 13h 30m
- Serves
- 6
- Effort
- Moderate
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side
Muhammara
Charred red peppers pounded with walnuts, breadcrumbs and pomegranate molasses into a rough, sweet-sour paste.
- Time
- 1h 45m
- Serves
- 6
- Effort
- Easy