indian
Misal Pav
Sprouted moth beans under a slick of red kat, buried in fried farsan and eaten with buttered pav before the topping goes soft.
- Time
- 13h 10m
- Serves
- 4
- Effort
- Involved
3 entries filed under this tag.
indian
Sprouted moth beans under a slick of red kat, buried in fried farsan and eaten with buttered pav before the topping goes soft.
indian
Vegetables cooked to collapse, mashed on the griddle with butter and spice, and served with soft rolls fried in the same pan.
indian
A spiced potato ball in a gram-flour jacket, jammed into a soft roll with dry garlic chutney. Eat it standing up.